Frequently Asked Questions (FAQs) 

Topics we cover in our FAQs. Links to FAQs will become active after logging on with your MyRSC login details.

- Practical Investigations
- Inorganic Chemistry
- Atomic Structure
- Chemical Calculations
- Organic Compounds
- Chemical Equilibrium
- Energy Changes
- Oxidation and Reduction
- Modern Analytical Techniques 
- Structure and Bonding
- Acids, Bases and Salts
- Organic Reactions
- Rates of Reactions - Kinetics
- Electrochemistry
- Environmental Chemistry
- Periodicity

Can't find what you're looking for? Then why not log in and ask Dr ChemNet in our 'Ask an Expert' section. 

Practical Tutorials

View tutorial guides on practical investigations. Links to the tutorials will become active after logging on with your MyRSC login details.

- Vitamin C investigations
- Aspirin investigations
- Learning about alcohols
- How accurate are your experiments
- Arrhenius equation
- Rates from concentrations

ChemNet ReAct Resources

Helping chemistry students aged 16-18 overcome challenging course topics.
(Previously Nuffield re:act)

  • Ask an Expert: Ask questions related to your chemistry course to experts.
  • Question of the Month: Find out this month's top question and discuss in the ChemNet forum.
  • Browse FAQs: Review previously asked questions from other students, sorted by topics.
  • Podcasts: Listen to podcasts from experienced teachers tackling tricky topics in chemistry.
  • Tutorials: View tutorial guides on practical investigations, including aspirin and vitamin c. 

To start accessing resources, login with your MyRSC login details.
If you do not have a MyRSC account, register for free and re-access the ReAct site via the ChemNet tab.


Ask an Expert: Dr. ChemNet

Dr ChemNet



Ask our experts a question about a tricky topic in your course or problems with your practical investigations(you must be logged in with your MyRSC login details ask a question. Or register for free if you don't have a MyRSC account).


Podcasts

Listen to podcasts covering tricky topics in your 16+ chemistry course. 
                                                                                                                    








 

Win a £25 Amazon gift card: May Competition

The fermentation of sugars to manufacture ethanol is often described as being more environmentally friendly than the hydration of ethene method, but can fermentation truly be regarded as a 'carbon-neutral' process? 
Please email us your answers. Entrants must be aged 16-18
Deadline is 31st May 2012

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